
By Justin Schiltroth
Secretion |
Organ |
Function |
|
Amylase |
Mouth (Salivary Glands) |
Initiates breakdown of polysaccharides |
|
Hydrochloric Acid |
Stomach |
Converts Pepsinogen to Pepsin, Kills microbes |
|
Pepsinogen |
Converted to pepsin, initiates protein digestion |
|
|
Renin |
Coagulates proteins in milk |
|
|
Mucus |
Stomach + Large Intestine |
Protects stomach Helps movement of food |
|
Bicarbonate ions |
Pancreas + Small Intestine |
Neutralizes HCl from stomach |
|
Secretin |
Acids in small intestine convert prosectetin to secretin absorbed in blood and carried to pancreas to signal release of bicarbonate ions |
|
|
Enterokinase |
Converts trypsinogen to trypsin |
|
|
Trypsinogen |
Activated to trypsin, converts long-chain peptones into small-chain peptones |
|
|
Disaccharases |
Breaks down disaccharides into monosaccharides |
|
|
Lipase |
Breaks down fats to glycerol and fatty acids |
|
|
Erepsin |
Completes protein breakdown |
|
|
Bile |
Liver + Gallbladder |
Emulsifies fat |
In the digestion unit of biology 20 students are responsible for understanding the function of many enzymes and secretions, as well as which organs produce them. The above table summarizes most of the secretions covered. You can use the following activity at the end of the unit as a review. This activity can also be adapted to be used in any unit.